Keep your dough fresh and protected with this 18" x 26" x 6" commercial-grade pizza dough box. Made from durable white polypropylene, this box is built to withstand temperatures from -40°F up to 160°F, making it ideal for cold storage, proofing, and transport in busy commercial kitchens and pizzerias.

Its stackable design helps you save space while maintaining food safety and sanitation standards. The smooth surface resists stains and odors, and it’s dishwasher safe for easy cleanup. NSF certified for commercial foodservice use, this dough box is trusted by bakeries, restaurants, and commissaries that require dependable dough management solutions.

Designed for long-lasting durability and reliable temperature tolerance, it’s the professional’s choice for dough storage and handling.