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Barramundi is a white‑fleshed fish with a silky, buttery flavour and moist, flaky texture. It is known for being high in Omega-3s and for being quite forgiving - less sensitive to overcooking than other fish types. Its versatility makes it suitable for a wide range of Western and Asian preparations, both with simple seasoning or more flavour‑forward sauces or marinades.
This barramundi is raised responsibly on a well-balanced diet of responsibly sourced feed in the clear waters of the Pacific Ocean. It is frozen at peak freshness to preserve quality. Supplied as a whole boneless fillet, it is easy to portion and versatile in the kitchen, whether cooked in one piece for sharing or cut into smaller portions for individual servings.
Ships within 48 hours · Estimated delivery Jun 23 - Jun 28
US$40
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