Master the fundamentals of baking with instructor Annie Wright in this hands-on camp. Learn essential techniques for bread, pastries, and classic desserts through guided demonstrations and practice. Whether you have never touched a measuring cup in your life or feel comfortable measuring with your heart, this is a great class to get to the basics of baking. It includes step-by-step instruction, ingredient insights, and professional tips to elevate your baking repertoire. Perfect gift for your loved ones this holiday season! 

* Please note this class is nonrefundable or valid for exchanges. For concerns or questions, please email [email protected]

* This class is designed for participants aged 16 and older. If you would like to inquire about purchasing a spot for a younger student, please don’t hesitate to contact us.